ResearchWho?

김해영

교수

경희대학교 생명과학대학 식품생명공학과

논문[219]

#219. Rapid identification and absolute quantitation of zero tolerance-Salmonella enterica subsp. enterica serovar Thompson using droplet digital polymerase chain reaction

LWT

(DOI) https://doi.org/10.1016/j.lwt.2022.114333

#218. Development and validation of a multiplex real-time PCR assay for accurate authentication of common buckwheat (Fagopyrum esculentum) and tartary buckwheat (Fagopyrum tataricum) in food

2023.03 · Food Control

(DOI) https://doi.org/10.1016/j.foodcont.2022.109442