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    김법균
    Position 교수
    Current Department 건국대학교 상허생명과학대학 동물자원과학과
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    논문[119]
    #119. Effects of supplemental β-mannanase on in vitro disappearance of dry matter in feed ingredients for swine
    Journal Information 2022.6 · Animal Industry and Technology
    Identifier (DOI) https://doi.org/10.5187/ait.2022.9.1.35
    #118. Development of β-Cyclodextrin/Konjac-Based Emulsion Gel for a Pork Backfat Substitute in Emulsion-Type Sausage
    Journal Information 2022.6 · Gels
    Identifier (DOI) https://doi.org/10.3390/gels8060369
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